This 5531 chili has a more pungency level & good color. It is a wrinkled & thin chili It has a good demand in all qualities of this chilli like Deluxe, best , medium, fataki qualities

Most of the Oleoresin companies extract Capsaicin (Pungency) from this. Chili powder manufacturers also prefer this chilli Demand in Exports for 5531 stemless chilli

In Karnataka itsGrown in Bellary , Shapur, Andra – Karnataka Border

SPECIFICATION
 – Colour – 150+ ASTA
 – Pungency – 40,000 SHU to 50,000 SHU

Dabbi chili is also known as Byadgi Dabbi & Kashmiri Chilli . Most of the north Indians prefer these chili for its sweetness, low pengency and for High color value.

It is mainly Grown in the North Karnataka area , Andra – Karnataka border , Raichur Belt

SPECIFICATION
 – Colour – 250+ ASTA
 – Pungency – 8,000 SHU to 10,000 SHU

It is also known as no-5 / C5 /Endo -5 chilli . It has a flat surface and has a good pungency with bright Red in color.

It has a demand in some masala companies for its characteristics

In Karnataka its Grown in Shapur belt, Bijapur belt , Andra – Karnataka Border Belt

SPECIFICATION
 – Colour – 120+ ASTA
– Pungency – 30,000 SHU to 35,000 SHU

KDL chili is also known as Byadgi Kaddi and it has a high demand in IPM – Integrated Pest management Quality chili in domestic & International. This Chili as a Unique Flavor & Aroma for making masala powders , Pickles And etc Most Households , commercial people use this chili to cook the food for color , pungency & Price.

Reputed Masala manufacturers , Exporters choose these Byadgi KDL chili for its unique Characteristics

It is mainly Grown in the North Karnataka area , Andra – Karnataka border , Raichur Belt

SPECIFICATION
 – Colour – 225+ ASTA
 – Pungency – 10,000SHU to 12,000SHU

It is also known as s17 chilli. It has a higher pungency level and average color in this chilli. Most of the Oleoresin companies extract Capsaicin (Pungency) from this. Chili powder manufacturers also prefer this chilli .Demand in Exports for stem & stemless chilli

In Karnataka its Grown in Gulbarga , Andra Border.

SPECIFICATION
 – Colour – 100+ ASTA
 – Pungency – 60,000 SHU to 80,000 SHU

It is also known as Sanam 334/ S4 & guntur chilli . It has a flat surface and has a mild pungency with orange in colour.

It has a high demand in making of chilli flakes , Counter sale in Wholesale & Retail counters

In Karnataka its Grown in Raichur, Sindhanur, shapur, Bellary, Andra – Karnataka Border Belt.

SPECIFICATION
 – Colour – 100+ ASTA
 – Pungency – 25,000 SHU to 35,000 SHU

It is also known as DD chili. It has a wrinkled on its surface and has a good pungency level with Bright reddish color.

It has a unique flavor in taste so most of the masala companies, pickle companies prefer these chilli .

In Karnataka it is Grown in Raichur belt , Andhra – Karnataka Border Belt

SPECIFICATION
 – Colour – 150+ ASTA
 – Pungency – 30,000 SHU to 40,000 SHU

It is also known as Duplicate Byadgi chili for its appearance which looks like Byadgi KDL chili ,has a very mild pungency and has a good colour.

More Over these chilli is for Wholesale & Retail Counters (Counter sale Variety)

In Karnataka it is Grown in Raichur belt, Bellery Belt, Karnool Andhra – Karnataka Border Belt

SPECIFICATION
 – Colour – 160+ ASTA
 – Pungency – 15,000 SHU to 20,000 SHU

It is also known as Andra-Byadgi chilli, it has a mild pungency & orangish in color It has more demand in Exports and for masala blends to match the recipes also

In Karnataka its Grown in Bellary , Andra – Karnataka Border

SPECIFICATION
 – Colour – 160+ ASTA
 – Pungency – 15,000 SHU to 20,000 SHU